Wednesday, Jan 19 was the South World Wine Society’s 6th Annual Five Nations Cup. This is a blind wine tasting and humbles everyone in attendance. Five white wines and five red wines were presented to us.
We first went through the white wines, and were told that there were a Chenin Blanc, a Pinot Gris, a Chardonnay, and 2 Sauvignon Blanc. One of the sauvignon blanc would be young (a recent vintage), while the other sauvignon blanc would be aged (2003 in this case). The wines would be from Australia, Chile, New Zealand, or South Africa. We were missing a white wine from Argentina for this half of the tasting. Our host for the evening, Mr. Paul Watkin, is past SWWS cellar master and is a manager at Icon Fine Wine and Spirits in Vancouver. Paul let us all know some of the characteristic aromas and flavours of each of these white grapes, as well as some hints as to style of white wines produced by each of these countries. After sipping and debating each other at our table, we all stood up and slowly each started to sit down as each wine was revealed but did not match our guess.
The first wine was the Mount Riley Pinot Gris (2008 I think) from New Zealand. I marked this wine as pale lemon colour. Herbal, lemon a bit of lime and some lychee on the nose. Medium body, medium acidity, grapefruit and spice flavours with a long finish. I guessed correctly.
The second wine was the Errazuriz Sauvignon Blanc (2008) from Chile. Pale but bright lemon colour in the glass. Vanilla, waxy, lemon, grassy, and gooseberry aromas. Medium body. Citrus, slightly vegetal and slightly spicy with medium acidity. Another correct guess!
The third wine was the Montes Alpha Chardonnay (2006) from Chile. This one was the easiest to guess. The fullest body, most deep lemony coloured, lots of vanilla and apple aromas and flavours. Nice spice too. It went really well with a smoked scalloped that was served with the wines. 3 for 3 so far.
The fourth wine was the Shaw & Smith Sauvignon Blanc (2003) from Australia. The aged sauvignon blanc! This wine was medium minus golden colour. Big legs on the sides of the glass. Honeysuckle, honey, and apricot aromas. Medium minus body, smooth, lower in acidity with a dry finish. I guessed this one was the Chenin Blanc.
The last white wine was the Graham Beck Gameskeeper Reserve Chenin Blanc (2008) from South Africa . Light lemon colour. Smokey, apple, spice, oak, vanilla, and some earthiness on the nose. Bright fruit flavours, but also some smokiness, apple and oak. Medium length. I originally thought this one could be the aged sauvignon blanc with some oak aging (e.g. a Fume Blanc).
So from the white wine review, I ended up in 2nd place. Not bad considering how difficult the whites were to identify. Hopefully the red wines would be easier.
No such luck. Paul was going to give us 5 different Bordeaux blends. That is much more difficult than trying to guess if a wine is a Malbec or a Merlot. The first red was the Man O’ War Merlot, Cabernet Franc, Malbec blend (2008) from New Zealand. I had marked it as medium red with a purple tint (from the Malbec). Cassis, red cherry, leather, mint and tomato aromas. Juicy red fruit flavour, with vanilla, spice, high acidity and medium tannins. I guessed correctly. I thought the high acidity would be from a cooler climate, and New Zealand would be the coolest of the 5 countries.
The second red was the Miguel Torres Cordillera (2001) from Chile. A deep core of garnet in the glass. Some capsicum aroma, along with vanilla, dark plum and milk chocolate. On the palate it was full bodied. Vanilla, purple fruit and savory flavours. Medium acidity and tannins. Another correct guess. The capsicum was my hint that it was Chilean.
The third red was the Glen Carlou Grand Classique (2005) from South Africa. Deep garnet in colour. Iodine and earthy aromas. Mineral, leather and firm tannins. Quite different from all the other reds. I guessed that one correctly too.
The fourth red wine was the Luigi Bosca Gala 2 (2005) from Argentina. I had guessed New Zealand, then changed my mind to Australia, but in the end I found out it was Argentina. Really hard to guess the origin of this wine. It was medium garnet coloured. Sweet vanilla, chocolate and dark fruit aromas. Not overly aromatic. Medium body and medium tannins with grippy black fruit flavour.
The fifth red wine was the d’Arenberg Galvo Garage (2005) from Australia. Very dark garnet in colour. Some capsicum, dry not overly fruity nose with some earthiness. Vanilla, capsicum and very fruity flavours. Firm tannins. I guessed this one was the wine from Argentina.
I ended up in 2nd place for the red wines. I don’t feel too bad getting 2nd place for both the red and white wines.
How did I rate these wines?
White wines in my rank of preference:
- Shaw & Smith Sauvignon Blanc (2003) Australia
- Errazuriz Sauvignon Blanc (2008) Chile
- Mt. Riley Pinot Gris (2008) New Zealand
- Montes Alpha Chardonnay (2006) Chile
- Graham Beck Gameskeeper Reserve Chenin Blanc (2008) South Africa
Red wines in my rank of preference:
- Miguel Torres Cordillera (2001) Chile
- Man O’ War Merlot, Cabernet Franc, Malbec blend (2008) New Zealand
- Luigi Bosca Gala 2 (2005) Argentina
- d’Arenberg Galvo Garage (2005) Australia
- Glen Carlou Grand Classique (2005) South Africa
One thing that you may notice is that my first choice in both the red and white wines were the OLDEST wines. Don’t think that you have to drink a wine as soon as you buy it. Especially true for red wines, and some white wines. Many of these wines will be available only in private wine shops. Hope you can get a chance to try some of them. Enjoy!