LEMON HART & SON MASTER BLENDER EVENT
Tuesday, November 20th
6:00 – 8:00 p.m.
Join Lemon Hart & Sons Master Blender, Michael Booth, as he takes you through an exclusive educational seminar and rum tasting, showcasing aspects such as distillation, maturation, origin, and colour. Lemon Hart’s Global Brand Ambassador will also be on hand to mix some exceptional rum cocktails featuring Lemon Hart’s newest rum introduction, Blackpool, an award winning single estate black spiced rum from Guyana.
SCOTCH WHISKY SPECIAL RELEASE TASTING
Wednesday, November 21st
6:30 – 8:30 p.m.
Tutored Scotch Whisky tasting with Stuart Brown, Diageo Whisky Consultant. Rare, old and unusual bottlings from famous and closed distilleries – this small, annual series of Special Release Single Malt Scotch Whiskies are limited editions, usually bottled at cask strength. They’re also some of the most sought-after whiskies in the world, though you definitely don’t have to be a collector to marvel at these magnificent, rare malts. Let Stuart Brown, Scotch consultant for Diageo’s preeminent release of the year guide you through some of Scotland’s most exceptional expressions of Scotch whisky.