Free Event – Enjoy when German Wines meet Asian Cuisine May 9

Vancouver is blessed with a wide range of Asian cuisine, but what kind of wines do you pair with these dishes?  Have you tried German wine?  The BC Liquor stores want to help you find the wines to match the food, and have a free consumer event for you on Saturday May, 9 at the Cambie Signature liquor store.  Details are below.  Enjoy!

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sushi

sushi

Vancouver, BC – German wines will share the spotlight with Asian foods in BC Liquor Stores throughout the month of May, 2015. 60 stores will feature lively displays of a select 12 German wines, including a sparkling Riesling and a Dornfelder Pinot Noir. Customers can pick up their complimentary recipe booklet at all participating stores and a FREE consumer event will kick-off the promotion featuring the Asian foods of Vancouver’s own Stephen Wong – wine writer and chef extraordinaire.

The promotion showcases a wide assortment of Germans wines, giving consumers an opportunity to learn about the diversity of the German wine offering and how well they pair with Asian cuisines. A brochure has been developed which will be on display in all 60 participating stores, offering food pairing suggestions for the participating wines, along with four excellent Asian recipes; Pakoras, California Sushi Roll, Seafood Laksa and Szechuan Pork.

At the consumer event on Saturday, May 9, 2015, consumers can try samples, at no charge, of all 12 featured German wines paired with gourmet Chinese foods, hand-crafted by Chef (and acclaimed wine writer) Stephen Wong. Accredited Sommeliers will present the wines on rotation throughout the event, paired with the following Asian Appetizers:

  • Pork Potstickers with mildly spicy soy vinegar dip
  • BBQ Duck Roll with cucumber jicama & carrots with orange hoisin

FREE CONSUMER EVENT

Cambie and 39th Signature BC Liquor Store (Cambie Kitchen) Vancouver, BC
Saturday, May 9, 2015
3 – 6 pm
German wines are generally heralded as great food friendly wines. This is a very bold statement, but most sommeliers and other food and wine professionals will agree. British Columbia, being the multi-ethnic province that it is, hosts a wide array of cuisines that virtually reach out for German wines. The not-really secret here is the variety in styles (dry to sweet, sparkling or still), grape varieties (Riesling and Pinot Noir, to name the top ones of either white or red) and the distinct levels of richness (light to full, to honey-like) plus, based on the cooler climate, the wines generally have a good amount of acidity (considered vital for a great food wine) and lower levels of alcohol than warmer climate peers.

Featured Wines

  1. LINGENFELDER RIESLING

    LINGENFELDER RIESLING

    DR. LOOSEN SPARKLING RIESLING 158501 $ 16.79

  2. HEITLINGER ‘SMOOTH LEAF’ PINOT BLANC 223487 $ 15.69
  3. BREE RIESLING 210807 $ 14.39
  4. CLEAN SLATE RIESLING 160127 $ 13.49
  5. LANDLUST RIESLING 509430 $ 12.99
  6. SELBACH RIESLING 23242 $ 15.69
  7. GUNDERLOCH FRITZ RIESLING 320135 $ 15.69
  8. LINGENFELDER RIESLING 568634 $ 18.49
  9. DR. VON BASSERMANN JORDAN RIESLING 547489 $ 25.29
  10. DR. PAULY BERGWEILER RIESLING 141218 $ 17.69
  11. ST. URBANS HOF RIESLING 597997 $ 21.79
  12. BLACK TOWER DORNFELDER PINOT NOIR 580118 $ 10.29

A Wonderful Portfolio Tasting With Mark Anthony Wine Merchants

Today I was fortunate to taste a range of wines around the world that are represented in BC by Mark Anthony Wine Merchants. There was red, wine, sparkling, rose, and fortified wines.

The wineries and countries that were available for tasting were:
– Canada: Artisan Wine Company, Mission Hill Family Estate
– Australia: Yalumba, Tyrrell’s, Vasse Felix
– South Africa: Obikwa
– New Zealand: Man O’War, Twin Islands, Pewsey Vale
– France: Maison Louis Latour, Henry Fessy, Simonnet Febvre, Lanson, Lucien Albrecht
– Italy: Antinori, Tenuta Sant’ Antonio, Col De Salici
– Germany: Gunderloch, Deinhard, Henkell
– Austria: Huber
– California: Rodney Strong Wine Estates, Terlato
– Washington: Long Shadows
– Chile: Santa Rita, Terra Andina
– Argentina: Dona Paula
– Spain & Portugal: Vega Sicilia, Manyana, Graham’s

With the sheer amount of wineries, and wines, it would be a short novel if I were to cover all the wines that I tasted. So I’ll give you my picks from this evening:

Brotte Vacqueyras “Bouvencourt” 2006 (France) $28.99. This is a Grenache / Syrah blend. Medium garnet with a bit of bricking. Caramel, and cherry on the nose.  Medium body and tannins. Caramel, apple, raspberry and cherry flavours.

Chateauneuf-du-Pape “Domaine Barville” 2004 (France) $31.48. A Grenache, Syrah, Mouvedre blend.  Medium garnet with some bricking in the glass. Light cherry aromas.  Very nice flavours of red ripe cherries and vanilla. Medium body with smooth tannins.

Louis Latour Marsannay Pinot Noir 2007 (France) $29.99. Light garnet in colour.  Lively raspberry fruit nose.  Oak, cherry, raspberry and currant flavours. Medium length.

Antinori Il Bruciato Bolgheri 2007 (Italy) $34.99.  A blend of Cabernet Sauvignon with lesser amounts of Merlot and Syrah.  Opaque garnet with a black core in the glass. Pencil lead and black cherry nose.  Pencil lead, black ripe fruit, capsicum, and cherry flavours.  Smooth mouthfeel with medium tannins and medium length on the palate.

Marchese Antinori Chianti Classico Riserva 2005 (Italy) $46.99. Chianti for those that do not know is made with the Sangiovese grape. This wine was dark garnet in colour.  Oak, cassis, and cherry nose. Full bodied with smooth mouthfeel.  Medium acidity and tannins with ripe black cherry flavour.

Monti Garbi Ripasso Valpolicella Superiore 2008 (Italy) $30.00.  Many Valpolicella are made from the grape varieties Corvina Veronese, Rondinella, and Molinara. This wine is made with Corvina, Corvinone,  Rondinella, Croatina, and Oseleta.  This is one of my favourite wines of this tasting. Medium garnet in colour.  Nice aromas of cherries, caramel and a hint of spice.  Licorice and red cherries with spice on the palate.  Medium body / tannins,  smooth on the palate with medium length.

Santa Rita Medalla Real Pinot Noir 2008 (Chile) $19.99.  Santa Rita is one of my favorite wineries from Chile.  They have a range of very nice wines.  Wine & Spirits Magazine has awarded Santa Rita the Winery of the Year Award for 2010.  This is the first year I believe for this particular wine.  Medium garnet in colour. Juicy strawberry nose.  Lots of strawberry, raspberry and spice flavours with a bit of flowers and oranges too.  Lots of flavours happening in the glass.  Medium body.

Twin Islands Nautilus Pinot Noir 2008 (New Zealand) $39.99. New Zealand is well-known for their pinot noir wines.  This wine comes from the Marlborough region, which is also well known for Sauvignon Blanc.  This wine is light cherry in colour.  Nice raspberry nose. Medium body with low tannins.  Some minerality, red cherry and smokiness on the palate.

Vasse Felix Shiraz 2005 (Australia) $39.99.  Opaque garnet in colour.  Ripe, juicy black cherry nose.  Minerality, ripe black cherries, and a bit of spice.  The flavour of this wine keeps building it the more you keep aerating the wine in your mouth.  Very smooth.  A “wow” wine.

There were many more wines that could be listed.  I will be posting my tasting notes for all the wines I tried later on www.MyWinePal.com.  I hope you have a chance to purchase and try some of these wines that I recommended. Cheers.