Tasting Plates Coquitlam on March 14 – Get Your Tickets

If you live in Vancouver and never had travelled east of Boundary, hop on the skytrain and visit Coquitlam and experience various restaurants and cafes at Vanfoodster’s Tasting Plates Coquitlam.  Here is the announcement about the event.  The events are always fun and you get to try different dishes.  Give it a try!

~~~

Join us and explore the Coquitlam area (centered around the skytrain line between Lincoln station South towards downtown) and tantalize your taste buds at selection of restaurants and cafes. This evening tasting extravaganza is on Wednesday March 14 from 6pm until 10pm and is presented by Vancouver Foodster.

coquitlam

Each restaurant/cafe will be serving up Tasting Plates and Tasting Cups for guests to enjoy and you will have a chance to visit many different types of restaurants throughout the event, meet some new food loving friends, meet the chefs, and learn about each of the participating restaurants.

If you haven’t been to our previous Tasting Plates events that have been running since 2011, Novus TV featured one of our previous events on City Lights (view here).

Visit our Tasting Plates site and view our past events, photos and more!

Registration: Papparotti- this is where you will show us your printed or digital tickets and will pick up your Tasting Plates Passports and menus.

Participating Establishments:

politos

Polito’s Latin Cafe

942 Westwood St, Coquitlam

Web:http://politoscafe.ca/

Twitter:@politoscafebc

Instagram: @politoscafebc

Cuisine: Latin American

Run by brothers, David and Carlos, the focus here is on Salvadoran cuisine as well as other Latin regions including Colombia, Venezuela, and Mexico.

papparoti

Papparoti

1196 Pinetree Way, Unit 100, Coquitlam

Web: www.papparoti.ca

Twitter: @PappaRotiCanada

Instagram @papparoticanada

Cuisine: Café

PappaRoti – the buttery, coffee-caramel coated “father of all buns” that first took Malaysia by storm in 2003 and has since opened over 400 café locations worldwide – and is now developing throughout Canada.

Our coffee buns are freshly baked every 20 minutes in our stores, which attract people of all nationalities and age groups. Light enough to pass off as a snack rather than a meal, these delicious coffee-caramel buns are soft and fluffy, with a crispy top layering of coffee caramel, served alone or in combination with our various signature hot and cold beverages.

In addition to the coffee buns Papparoti is also proud to pronounce its new product offering the Pappa Rollie a soft and flaky croissant like texture pastry with Kaya (young coconut filling jam) inside – this item is a sure win amongst all our customers!

 

Image may contain: text

Seoul Truck Street Food

Henderson Place Mall

Unit 2082-1163 Pinetree Way, Coquitlam

Instagram @seoultruckstreetfood

Cuisine: Korean

It’s all about Korean snacks at this food court eatery inside the Henderson Place Mall, with a very cool decor of an actual food truck. This ‘food truck’ is one that never leaves it’s spot, and it sure is the highlight of this Asian oriented food court.

 

Plus more surprise restaurants!

Purchase Tickets Here: 

Tickets:

Early-Bird Tickets: $35 per person before February 23, 2018

Advance Tickets $45 per person after March 1, 2018

Regular $60 per person after March 11, 2018

Note: Eventbrite fee and GST is extra on all tickets purchased online.

Ticket price includes tasting plates at each of the participating restaurants/cafes throughout the evening. (Beverages are included at some of the places which will be noted, you are welcome to purchase wine, beer, cocktails or mocktails at each of the participating restaurants).

Note: ALL Tickets must be purchased in advance online. All ticket sales are final. No exchanges or refunds; however you are welcome to transfer the ticket to another person for the same event if you notify us at least 48 hours in advance with name (s) of who will be attending in your place. Participating restaurants subject to change. Event produced by CMI Chat Media Inc. This is an all ages event.

Advertisements

Pizza Palooza on February 21 – Get Your Tickets!

If you love pizza, why not try pizza from more than one restaurant, and find out which is your favourite?  Vanfoodster’s Pizza Palooza is coming up on Feb 21, and here is your chance to do just that.  Here is his announcement.

~~~

Tantalize your taste buds at several restaurants centered in downtown Vancouver! This is our 3rd annual pizza tasting extravaganza and it is presented by Vancouver Foodster.

pizza palooza

You may have a chance to taste many types of pizza from Neapolitan to Roman to NY style, South Indian, Lebanese and more!

Each restaurant will be serving up Tasting Plates for guests to enjoy and you will have a chance to visit many different types of restaurants throughout the event, meet some new food loving friends, meet the chefs, and learn about each of the participating restaurants.

See last year’s Pizza Palooza dining tour here

Visit each of the participating restaurants at your leisure by car, transit or walking.

Registration: tba -this is where you will show us your printed or digital tickets and will pick up your Pizza Palooza passports.

Participating Restaurants:

Image result for firecrust pizza

Firecrust Neapolitan Pizzeria

808 Davie Street, Vancouver

Web: http://www.firecrustpizzeria.com/bc-menu/

Instagram: @firecrustdavie

Style of Pizza: Neapolitan

Inspired by authentic pizzerias in Naples, Firecrust is keeping true to Neapolitan pizza’s origins by providing products that focus on simplicity, freshness and contain high-quality ingredients. With over 350 possible combinations, you can customise our Neapolitan pizzas and salads to your heart’s desire. You’ll not be disappointed as all our Neapolitan pizza bases are made with non-GMO 00 flour and our tomato base is made strictly from San Marzano tomatoes.

 

ignite

Ignite Pizzeria

508 West Cordova, Vancouver

Web: http://www.ignitepizzeria.com/

Instagram @ignitepizzeria

Style of Pizza: Artisanal

Located at the crossroads of Gastown and Pacific Station, Ignite Express provides you with genuine, refined pizzas at the right price.

Our pizzas are cooked in an artisanal, stone-fired oven and are made of the freshest ingredients. We created a low sodium dough that rests for more than three days, making it very light and easy to digest.

You can either take out or enjoy your slices inside in a very modern and minimal setting. Freshly out of the oven, Ignite Express is perfect for your on-the-go lunch.

 

davie dosa

Davie Dosa Company

1235 Davie Street, Vancouver

Web: http://daviedosacompany.com/

Twitter @daviedosa

Instagram @daviedosacompany

Style of Pizza: South Indian

Davie Dosa Company brings an exotic culinary experience of traditional Southern Indian cuisine and delicious cocktails to a vibrant neighbourhood.

 

Image result for manousheh vancouver

Manoush’eh

620 Davie Street, Vancouver

Web: https://www.manousheh.ca/

Instagram @manoushehbc

Style of Pizza: Lebanese Flatbread

Manousheh is the cherished national pie of Lebanon. It has a reserved place on the country’s breakfast table and has the unique ability to be worked into every meal of the day, due to its simple versatility.

Image result for stretch pizza co

Stretch Roman Pizza Co.

415 Abbott Street, Vancouver

Web: http://stretchpizza.com/

Twitter @stretchpizza

Cuisine: Italian pizzeria

Meet the Roman pizza, inspired by the popular gourmet street food of Rome.

The Italians call it “pizza al taglio”, we call it a perfect slice of pizza!

Starting with the use of high quality, authentic Italian flour and a lengthy 48-hour dough making process, we produce a product that is light and airy with a slight crispiness to the crust.

 

Purchase Tickets Here: 

Tickets:

Early-Bird Tickets: $35 per person before February 11, 2018

Advance Tickets $45 per person after February 11, 2018

Regular $60 per person after February 18, 2018

Note: Eventbrite fee and GST is extra on all tickets purchased online.

Ticket price includes tasting plates at each of the participating restaurants throughout the evening. (Beverages are included at some restaurants which will be noted, you are welcome to purchase wine, beer, cocktails or mocktails at each of the participating restaurants).

Note: ALL Tickets must be purchased in advance online. All ticket sales are final. No exchanges or refunds; however you are welcome to transfer the ticket to another person for the same event if you notify us at least 48 hours in advance with name (s) of who will be attending in your place. Participating restaurants subject to change. Event produced by CMI Chat Media Inc. This is an all ages event and everyone is welcome.

February Special Events at BC Liquor Stores

Here is your inside track to some of the upcoming events in February. There are a wide range of exciting events this month to celebrate Chinese New Year, the Oscars and the Winter Olympics.

PARK ROYAL

GRAND MARNIER ENGRAVING EVENT – CHINESE NEW YEAR
Friday, February 2nd  & Friday, February 9th
4:00 – 8:00 p.m.

Experience the taste of Grand Marnier Cordon Rouge, an alchemy of fine aged cognacs and exotic wild oranges, while having the opportunity to engrave your purchased bottle with a personalized message.

CELEBRATE THE NEW YEAR WITH WINES FROM CHILE!
Saturday, February 3rd & Saturday, February 17th
12:00 – 4:00 p.m.

Chile is well known for making great quality wines at unbeatable value, but where they truly over deliver is in their premium wine offerings. Premium Chilean wines have been gaining more awards in international competitions alongside wines from the world’s most celebrated wineries. Join Wines of Chile to taste and learn more about these age-worthy wines that are sure to impress your guests as you celebrate the New Year.

CELEBRATE THE YEAR OF THE DOG WITH MARISCO!
Thursday, February 8th
3:00 – 7:00 p.m.

From one man’s golden vision to one winery’s golden achievements, celebrate Chinese New Year with Marisco!

CELEBRATE THE NEW YEAR WITH JOHNNIE WALKER
Saturday, February 10th
2:00 – 5:00p.m.

Join Master Reserve Brand Ambassador, Joel Virginillo, for a tasting/educational tour through the Johnnie Walker Family of Scotches.

BC LIQUOR STORES NEW & EXCLUSIVES
Thursday, February 15th
5:00 – 6:30 p.m.

Looking to excite your palate with something NEW? Join our Product Consultants each month for an opportunity to taste new and exclusive wines – only available at BC Liquor Stores. Come and try products hand-picked by our experts in an informative tasting session. This is your chance to talk one-on-one with our Product Consultants to learn about the latest and greatest products that will be the perfect accompaniment to your everyday meals or that special occasion.

CHEER ON TEAM CANADA – CELEBRATE THE OLYMPICS
Friday, February 16th
3:00 – 7:00 p.m.

Shoppers will sample the Molson Canadian Victory bottles and receive a Canadian Flag blanket with purchase of a 24. A top chef from PICA will feature Canadiana inspired snacks perfect for your own Olympic viewing party.

CHAMPAGNE AND THE OSCARS
Friday, February 23rd
3:00 – 6:00 p.m.

This event will celebrate the Champagnes from Piper-Heidsieck, the official sponsor of the Oscars.  There will be a tasting of Charles Heidsieck Champagne. Champagne will be paired with appetizers that are inspired by the cinema. Kyle Kaplan, Certified Sommelier and Business Development Manager for Piper-Heidsieck will walk you through the Champagne flight and talk about the history of these Champagne houses and the relationship between Piper-Heidsieck and the Oscars.

CÎROC ULTRA PREMIUM
Saturday, February 24th
2:00 – 5:00p.m.

This will be a freestanding mixology session hosted by Diageo’s Reserve Brand Ambassador, featuring Cîroc and Tanqueray. Customers will have an opportunity to try premium spirits in a simple yet inspiring cocktail format that is easy for you to replicate at home.

BRIGHOUSE

BC LIQUOR STORES NEW & EXCLUSIVES
Thursday, February 15th
4.00 – 6.30 p.m.

Looking to excite your palate with something NEW? Join our Product Consultants each month for an opportunity to taste new and exclusive wines – only available at BC Liquor Stores. Come and try products hand-picked by our experts in an informative tasting session. This is your chance to talk one-on-one with our Product Consultants to learn about the latest and greatest products that will be the perfect accompaniment to your everyday meals or that special occasion.

CELEBRATE THE NEW YEAR WITH JOHNNIE WALKER
Saturday, February 16th
5.00 – 8.00p.m.

Join Master Reserve Brand Ambassador, Joel Virginillo, for a tasting/educational tour through the Johnnie Walker Family of Scotches.

CELEBRATE THE YEAR OF THE DOG WITH MARISCO!
Saturday, February 17th
3:00 – 7:00 p.m.

From one man’s golden vision to one winery’s golden achievements, celebrate Chinese New Year with Marisco!

LANGLEY

CHEER ON TEAM CANADA – CELEBRATE THE OLYMPICS
Friday, February 9th
3:00 – 7:00 p.m.

Shoppers will sample the Molson Canadian Victory bottles and receive a Canadian Flag blanket with purchase of a 24. A top chef from PICA will feature Canadiana inspired snacks perfect for your own Olympic viewing party.

BC LIQUOR STORES NEW & EXCLUSIVES
Thursday, February 15th
4:30 – 6:30 p.m.

Looking to excite your palate with something NEW? Join our Product Consultants each month for an opportunity to taste new and exclusive wines – only available at BC Liquor Stores. Come and try products hand-picked by our experts in an informative tasting session. This is your chance to talk one-on-one with our Product Consultants to learn about the latest and greatest products that will be the perfect accompaniment to your everyday meals or that special occasion.

ALBERNI & BUTE

BC LIQUOR STORES NEW & EXCLUSIVES
Thursday, February 15th
4:30 – 6:30 p.m.

Looking to excite your palate with something NEW? Join our Product Consultants each month for an opportunity to taste new and exclusive wines – only available at BC Liquor Stores. Come and try products hand-picked by our experts in an informative tasting session. This is your chance to talk one-on-one with our Product Consultants to learn about the latest and greatest products that will be the perfect accompaniment to your everyday meals or that special occasion.

CÎROC ULTRA PREMIUM
Friday, February 23rd
5:00 – 8:00p.m.

This will be a freestanding mixology session hosted by Diageo’s Reserve Brand Ambassador, featuring Cîroc and Tanqueray. Customers will have an opportunity to try premium spirits in a simple yet inspiring cocktail format that is easy for you to replicate at home.

Milano Coffee Wins Two Gold Medals at International Coffee Tasting Awards in Guangzhou

Coffee typically in the morning, and wine in the afternoon and evening.  That arrangement is probably the schedule for many people.  We have an award-winning coffee roaster here in Vancouver: Milano  Coffee.  Below is their press release about their reward, plus when you can try their winning coffee.  Enjoy!

~~~

Vancouver, B.C. –  Milano Roasters wins gold. Master roaster and co-owner, Brian Turko, is celebrating the success created in his “mad-scientist” coffee roasting laboratory after being awarded two gold medals for Milano’s Silk Lili and Concept #9 espressos blends at the prestigious International Coffee Tasting Awards in the category of Non-Italian Blends or Single Origins Beans for espresso. A win for Silk Lili, named after Brian and Linda Turko’s daughter Liliana, feels especially sweet.
The additions of Silk Lili and Concept #9 to Milano’s previous gold wins for blends entitled La Futura, Butter, Velvet, Miscela Royale, Nuovo, Lucky 13, Cognac, Suave Rico, New Italian and Franks brings Milano’s grand tally to twelve gold medals in six years – which is no small feat. All the award-winners are available under Milano’s  Espresso Master’s Reserve line.
“The goal that drives us to keep our team striving for success is simple,” says Brian Turko. “To continually improve on creating and serving the best coffee in the world to our devoted customers and the coffee loving community in Canada.”
The eleventh edition of the international competition organized by the International Institute of Coffee Tasters was held in Guangzhou, China in December, 2017. Of the 162 coffees, 39 gold medals were awarded to coffees from Italy, Canada, China, Korea, Spain, Taiwan and Thailand. Milano’s coffees were the sole winners from Canada. Evaluations are completed by a panel of 28 international sensory judges who taste the coffees blind and have proven skills based of the method developed and established by IIAC and CSA. The International Institute of Coffee Tasters is an independent and scientific association for coffee tasting founded in 1993.

Meet the Makers 

January 25 | 156 West 8th Ave | 12:00 pm to 4:00pm
Milano owners Brian and Linda Turko, and Barry Henry, invite coffee lovers to ‘meet your maker’ on the afternoon of Thursday, January 25 at Milano’s West 8th coffee shop and roasting facility. Linda and Barry will be on the bar making the gold medal winning coffees, while Brian passionately shares all the details behind the blends. Go behind the scenes to see where all the roasting magic happens.
Milano’s Black Series 
Few roasters are producing dark coffees right now,  which makes it the perfect time to reveal Milano’s new Black Series. The luxurious dark roasts produced under this table are unique and special, offering great flavours that are dark but silky smooth. These coffees include Black Beauty, Black Jam, Black Lili, Black Candy, Sweet Black and Perfume Noir and are available at Milano locations.

Espresso Yogurt – a Milano Coffee x Tree Island Yogurt Collaboration

Yogurt and espresso lovers prepare! Milano Coffee and Vancouver Island’s Tree Island Gourmet Yogurt are combining two breakfast staples for a delicious collaboration that’s sure to give a kickstart to mornings. Customers across Canada can look for the product on grocery shelves this March at Milano cafés, Whole Foods, Urban Fare, Nesters, Choices, and anywhere Tree Island is sold.

Get Your Tickets for Noodle Mania on January 10, 2018

Tantalize your taste buds at several restaurants in Vancouver! This 5th annual noodle tasting extravaganza is presented by Vancouver Foodster.

noodle

See Richard Wolak (Creator/Founder of Noodle Mania and VancouverFoodster.com) on the Global TV Morning News Saturday Chef with Chef Ui Ratsomjit in 2016.

Each restaurant will be serving up Tasting Bowls or Plates for guests to enjoy and you will have a chance to visit many different types of restaurants throughout the event, meet some new food loving friends, meet the chefs, and learn about each of the participating restaurants.

You may have a chance to taste all sorts of noodles from chow mein to spaghetti to mac & cheese, pho, pad thai, ramen and more. Touring many ethnic eateries and tasting noodle dishes including American, Chinese, Filipino, Hong Kong, Indian, Italian, Southern, Taiwanese, Thai, Vietnamese, and more.

If you haven’t been to our previous Noodle Mania event, Novus TV featured one of our previous events on Food Finds (view here).

Visit each of the participating restaurants at your leisure by car or use transit.

Registration: tba -this is where you will show us your printed or digital tickets and will pick up your Noodle Mania passports.

Participating Restaurants

flower and horse in spring

 

 

 

 

 

 

1741 Robson St, Vancouver

Web: https://www.facebook.com/flowerandhorseinspring/

Instagram @flowerandhorseinspring

Cuisine: Yunnan style of Chinese cuisine

 

Robba da Matti

Robba Da Matti 

1127 Mainland Street,  Vancouver

Web: http://www.robbadamatti.com/

Twitter: @Robba_daMatti 

Instagram: @robba_damatti

Cuisine: Italian

Yaletown’s Italian Tapas wine bar, a family-run, authentic Italian restaurant. We source the highest quality imported ingredients from Italy & combine them with seasonal ingredients.

Watch for the full line-up of restaurants in January

Purchase Tickets Here: 

Tickets:

Early-Bird Tickets: $35 per person before December 22.

Advance Tickets $45 per person before January 7, 2018.

Regular $60 per person after January 7, 2018

Note: Eventbrite fee and GST is extra on all tickets purchased online.

Ticket price includes tasting bowls or plates at each of the participating restaurants throughout the evening. (Beverages are included at some restaurants which will be noted, you are welcome to purchase wine, beer, cocktails or mocktails at each of the participating restaurants).

Note: ALL Tickets must be purchased in advance online. All ticket sales are final. No exchanges or refunds; however you are welcome to transfer the ticket to another person for the same event if you notify us at least 48 hours in advance with name (s) of who will be attending in your place. Participating restaurants subject to change. Event produced by CMI Chat Media Inc. This is an all ages event and everyone is welcome.

December Wine and Whiskey Special Events at BC Liquor Stores

Make it merry this holiday season by enjoying a glass of your favourite bubbly, wine, spirits, or beer! Here is your inside track to some of BC Liquor Stores’ exciting holiday events! Whether you are picking out the perfect gift, hosting your own party, or simply enjoying the company of family and friends, BC Liquor Stores have something perfect for every occasion.

Share a wonderful experience while learning from our knowledgeable wine and spirits brand ambassadors by checking out our line up of sit down events! Make it a perfect gift and bonding moment with your special someone. Events are free unless otherwise specified. For ticketed events, quantities are limited so get yours now.

DECEMBER

39th & CAMBIE

CELEBRATE AND SHARE THE HOLIDAY SEASON WITH CONO SUR
Saturday, December 2
3:00 – 7:00 p.m.

Taste Cono Sur Bicicleta wines and enjoy a great food pairing experience. Learn how to recreate this at home with friends and family for the holiday season!

DISCOVER THE EXTRAORDINARY WITH GREY GOOSE AND BOMBAY SAPPHIRE
Friday, December 8
3:00 – 6:00 p.m.

Discover the complex and refined taste of Bombay Sapphire and Grey Goose. Carefully crafted gin and premium vodka are perfect for blending during your holiday celebrations!

MASI CAMPOFIORIN 50th anniversary

MASI CAMPOFIORIN 50th anniversary

MASI CAMPOFIORIN 50TH ANNIVERSARY CELEBRATION
Saturday, December 9
6:30 – 8:30 p.m.

Join us in celebrating the 50th Anniversary of Masi Campofiorin as we taste through the history of this iconic Italian wine with Brand Ambassador James Bornn. Classic vintages like 1988, 1997 and 2001 will be tasted alongside the 2014 served from Special Edition Magnums.
Tickets are $30 and may be purchased at any BC Liquor Store location.

DIAGEO SPECIAL RELEASE TASTING
Tuesday, December 12
6:30 – 8:30 p.m.

Tutored Scotch Whisky tasting with Stuart Brown, Diageo Whisky Consultant. Rare, old and unusual bottlings from famous and closed distilleries – this small, annual series of Special Release Single Malt Scotch Whiskies are limited editions, usually bottled at cask strength. They’re also some of the most sought-after whiskies in the world, though you definitely don’t have to be a collector to marvel at these magnificent, rare malts. Let Stuart Brown, Scotch consultant for Diageo’s preeminent release of the year guide you through some of Scotland’s most exceptional expressions of Scotch whisky.
Tickets are $50 and may be purchased at any BC Liquor Store location.

DOUGLAS LAING REGIONAL MALT COLLECTION
Wednesday, December 13
7:00 – 9:00 p.m.

Explore the very best single malts from their respective regions, Douglas Laing’s remarkable regional malts deliver the ultimate distillation of Scotland’s malt whisky regions. Taste through the Christmas Big Peat (2017 Edition), the Rock Oyster Sherry and the Scallywag Limited Edition bottlings.
Tickets are $25 and may be purchased at any BC Liquor Store location.

THE MACALLAN RARE CASK — BOTTLE STOPPER EVENT
Thursday, December 14
7:00 – 9:00 p.m.

Join Macallan Brand Ambassador, Dan Volway, for a unique whisky tasting and food pairing featuring 4 outstanding Macallan whiskies. A gift with purchase of a limited edition Macallan bottle stopper (valued at $60) will be available for guests who purchase a bottle of the Macallan Rare Cask during the event.
Tickets are $25 and may be purchased at any BC Liquor Store location.

GRAND MARNIER TASTING – BOTTLE ENGRAVING WITH PURCHASE
Saturday, December 16
1:00 – 5:00 p.m.

Experience the taste of Grand Marnier Cordon Rouge, an alchemy of fine aged cognacs and exotic wild oranges, while having the opportunity to engrave your purchased bottle with a personalized message

PARK ROYAL

MASI CAMPOFIORIN 50TH ANNIVERSARY CELEBRATION
Friday, December 8
6:30 – 8:30 p.m.

Join us in celebrating the 50th Anniversary of Masi Campofiorin as we taste through the history of this iconic Italian wine with Brand Ambassador James Bornn. Classic vintages like 1988, 1997 and 2001 will be tasted alongside the 2014 served from Special Edition Magnums.
Tickets are $30 and may be purchased at any BC Liquor Store location.

GRAND MARNIER TASTING – BOTTLE ENGRAVING WITH PURCHASE
Saturday, December 9
1:00 – 5:00 p.m.

Experience the taste of Grand Marnier Cordon Rouge, an alchemy of fine aged cognacs and exotic wild oranges, while having the opportunity to engrave your purchased bottle with a personalized message

DIAGEO SPECIAL RELEASE TASTING
Wednesday, December 13
6:30 – 8:30 p.m.

Tutored Scotch Whisky tasting with Stuart Brown, Diageo Whisky Consultant. Rare, old and unusual bottlings from famous and closed distilleries – this small, annual series of Special Release Single Malt Scotch Whiskies are limited editions, usually bottled at cask strength. They’re also some of the most sought-after whiskies in the world, though you definitely don’t have to be a collector to marvel at these magnificent, rare malts. Let Stuart Brown, Scotch consultant for Diageo’s preeminent release of the year guide you through some of Scotland’s most exceptional expressions of Scotch whisky.
Tickets are $50 and may be purchased at any BC Liquor Store location.

SPARKLE AND ICE
Saturday, December 16
1:00 – 5:00 p.m.

Celebrate the season with sparkle and ice in this elegant fine wine tasting experience. Specially selected hors d’oeuvres will be available to pair and there will be a live performance by the Armadillo String Quartet.

CELEBRATE AND SHARE THE HOLIDAY SEASON WITH CONO SUR
Saturday, December 23
3:00 – 7:00 p.m.

Taste Cono Sur Bicicleta wines and enjoy a great food pairing experience. Learn how to recreate this at home with friends and family for the holiday season!

A Few Holiday Wine and Scotch Tasting at BC Liquor Stores

Tickets are limited so don’t miss this opportunity to learn from industry experts and knowledgeable brand ambassadors!

39th & Cambie Liquor Store

MASI CAMPOFIORIN 50th anniversary

MASI CAMPOFIORIN 50th anniversary

GLENFIDDICH MASTERCLASS
Wednesday, November 22
7:00 – 9:00 p.m.

Glenfiddich’s National Brand Ambassador Beth Havers will guide guests through Glenfiddich’s maverick whisky making history and introduce them to the whiskies that are helping re-write the rule book – The Glenfiddich Experimental Series.
Tickets are $25 and may be purchased at any BC Liquor Store location.

MASI CAMPOFIORIN 50TH ANNIVERSARY CELEBRATION
Saturday, December 9

6:30 – 8:30 p.m.
Join us in celebrating the 50th Anniversary of Masi Campofiorin as we taste through the history of this iconic Italian wine with Brand Ambassador James Bornn. Classic vintages like 1988, 1997 and 2001 will be tasted alongside the 2014 served from Special Edition Magnums.
Tickets are $30 and may be purchased at any BC Liquor Store location.

DIAGEO SPECIAL RELEASE TASTING
Tuesday, December 12
6:30 – 8:30 p.m.

Tutored Scotch Whisky tasting with Stuart Brown, Diageo Whisky Consultant. Rare, old and unusual bottlings from famous and closed distilleries – this small, annual series of Special Release Single Malt Scotch Whiskies are limited editions, usually bottled at cask strength. They’re also some of the most sought-after whiskies in the world, though you definitely don’t have to be a collector to marvel at these magnificent, rare malts. Let Stuart Brown, Scotch consultant for Diageo’s preeminent release of the year guide you through some of Scotland’s most exceptional expressions of Scotch whisky.
Tickets are $50 and may be purchased at any BC Liquor Store location.

DOUGLAS LAING REGIONAL MALT COLLECTION
Wednesday, December 13
7:00 – 9:00 p.m.

Explore the very best single malts from their respective regions, Douglas Laing’s remarkable regional malts deliver the ultimate distillation of Scotland’s malt whisky regions. Taste through the Christmas Big Peat (2017 Edition), the Rock Oyster Sherry and the Scallywag Limited Edition bottlings.
Tickets are $25 and may be purchased at any BC Liquor Store location.

Park Royal Liquor Store

BALVENIE MASTERCLASS
Thursday, November 23
7:00 – 9:00 p.m.

Take a peek behind one of the most famous warehouses in Scotland and see where we keep the infamous TUN 1509 and some of our other most beloved expressions. Join Brand Ambassador, Jamie Johnson on this tutored journey through the heart of Speyside which has been thoughtfully paired with some local charcuterie and cheese.
Tickets are $35 and may be purchased at any BC Liquor Store location.

MASI CAMPOFIORIN 50TH ANNIVERSARY CELEBRATION
Friday, December 8
6:30 – 8:30 p.m.

Join us in celebrating the 50th Anniversary of Masi Campofiorin as we taste through the history of this iconic Italian wine with Brand Ambassador James Bornn. Classic vintages like 1988, 1997 and 2001 will be tasted alongside the 2014 served from Special Edition Magnums.
Tickets are $30 and may be purchased at any BC Liquor Store location.

DIAGEO SPECIAL RELEASE TASTING
Wednesday, December 13
6:30 – 8:30 p.m.

Tutored Scotch Whisky tasting with Stuart Brown, Diageo Whisky Consultant. Rare, old and unusual bottlings from famous and closed distilleries – this small, annual series of Special Release Single Malt Scotch Whiskies are limited editions, usually bottled at cask strength. They’re also some of the most sought-after whiskies in the world, though you definitely don’t have to be a collector to marvel at these magnificent, rare malts. Let Stuart Brown, Scotch consultant for Diageo’s preeminent release of the year guide you through some of Scotland’s most exceptional expressions of Scotch whisky.
Tickets are $50 and may be purchased at any BC Liquor Store location.

For more information please visit www.bcliquorstores.com

Vancouver Foodster Holiday Market on December 6

The holidays are coming, so why not treat yourself before you treat others?  Coming up is Vancouver Foodster’s Holiday Market.  Details are below.  See you there!

~~~

Vancouver Foodster Holiday Market on December 6

 

Join us for a night of tasting to celebrate the upcoming holiday season at several markets around the city roving through a few neighborhoods from South Granville, to False Creek to Kitsilano. This evening tasting extravaganza is on Wednesday December 6 from 5pm until 9pm and is presented by Vancouver Foodster.

Each market will feature multiple vendors serving up a wide selection of savoury and sweets, plus beverages for guests to enjoy and you will have a chance to try many different foods and beverages throughout the event, meet some new food loving friends, meet the producers and chefs, and learn about each of the participating vendors and markets.

Kick off your holiday cheer with us, taste local and international food and drink. It’s the perfect evening to do something festive, catch up with friends, and get some holiday shopping done.

Registration: Milano Coffee Roasters – this is where you will show us your printed or digital tickets and will pick up your Holiday Tasting Passports and menus.

 

Featuring these Markets:

Image result for meinhardt fine foods

Meinhardt Fine Foods

3002 Granville Street, Vancouver

Web: https://www.meinhardtfinefoods.com/

Twitter: @MeinhardtFoods

Instagram: @meinhardtfinefoods

Neighborhood: South Granville

Meinhardt Fine Foods offers imported food products from around the world, including a large selection of prepared foods in the deli case.

They will be featuring a multi-vendor showcase of local and international food and beverages.

Milano Coffee Roasters

156 West 8th Avenue, Vancouver

Web: http://www.milanocoffee.ca/

Twitter:@MilanoRoasters

Instagram @milanoroasters

Neighborhood: False Creek

The Milano taste was developed from a century of artisanship in the Italian coffee tradition. This distinguished taste comes from the skill of the torrefazzioni – a secret method roasting and blending, closely guarded, personally taught, and handed down generation to generation.

They will be featuring a multi-vendor showcase of local food and beverages.

 

Image result for be fresh market vancouver

Be Fresh Market Cafe

Web: http://www.befresh.ca/

Twitter:@befreshlocal

Instagram @befreshlocal

Neighborhood: Kitsilano

At Be Fresh, we believe that food should be enjoyed and to fuel your body, which is why we only create meals with delicious and healthy ingredients.

They will be featuring a multi-vendor showcase of local food and beverages.

 

Image result for silk road tea

Silk Road Tea

2066 West 4th Avenue, Vancouver

Web: http://silkroadteastore.com/

Twitter: @silkroadtea

Instagram @silkroadtea

Neighborhood: Kitsilano

Silk Road imports & blends organic, premium loose teas, & produces organic skincare, haircare & bodycare products.

They will be featuring their line-up of teas and other products.

 

Tickets

Follow us on Instagram: @Vanfoodster

Purchase Tickets Here: 

Ultra Early-Bird: $18 per person before November 22, 2017

Early-Bird: $25 per person after November 22, 2017

Regular $30 per person after November 29, 2017

Note: Eventbrite fee and GST is extra on all tickets purchased online.

Ticket price includes tasting at each of the participating markets throughout the evening.

Note: ALL Tickets must be purchased in advance online. All ticket sales are final. No exchanges or refunds; however you are welcome to transfer the ticket to another person for the same event if you notify us in advance with name (s) of who will be attending in your place. Participating markets and vendors subject to change. Event produced by CMI Chat Media Inc. This is an all ages event.

Tulalip Resort Casino Chefs Trade the Usual Suspects for ‘Bubbles & Fries’

Inline image 2
 
Unexpected Pairings: Tulalip Resort Casino Chefs Trade the Usual Suspects for ‘Bubbles & Fries’
 Poutine Bar and Prosecco Take Center Stage This December

Tulalip, Washington — Bubbles and Fries will be all the craze at Tulalip Resort Casino starting November 30 through December 30, 2017. Executive Chef Perry Mascitti and Sommelier Tom Thompson have teamed up to share their two favorite food and drink combinations in a uniquely inspiring way.

Whether it’s the Build-Your-Own Poutine Bar at Eagles Buffet or the Twice-Baked Potato Fries at The Draft Sports Bar and Grill, guests are encouraged to partner these tempting French fry preparations with a glass of bubbly.

For Mascitti this month-long event is all about the salty fries, and for Thompson, it’s all about the elegant contrast of these sparkling wines paired with these savory treats.

“I want everyone to try it once by taking a fry, placing it in their mouths and following it with a sip of bubbly to experience this food revolution,” shares Executive Chef Perry Mascitti.

“I challenged the entire Tulalip chef team to strategize very special and creative ways of serving their wonderful fries to share with our dining guests,” states Sommelier Tom Thompson. “They took the potato throw down very, very seriously.”

In fact, it was somewhat of a potato war. The Tulalip chef team deconstructed them, sauced them, relished them, cut, and creatively cooked them…all in an effort to spark a newfound love affair worth their weight in gold.

Full menus and additional dining information are available at Cedars Cafe, Destinations Lounge, Journeys EastThe Draft Sports Bar and GrillBlackfish Wild Salmon Grill, and Eagles Buffet.

Shhh…a New Year’s teaser about what will be happening in January. It will be about spirited cuisine, which will start on January 2, 2018. Stay tuned!

# # #

About Tulalip Resort Casino
Award winning Tulalip Resort Casino is the most distinctive gaming, dining, meeting, entertainment and shopping destination in Washington state. The AAA Four Diamond resort’s world class amenities have ensured its place on the Condé Nast Traveler Gold and Traveler Top 100 Resorts lists. The property includes 192,000 square feet of gaming excitement; a luxury hotel featuring 370 guest rooms and suites; 30,000 square feet of premier meeting, convention and wedding space; the full-service T Spa; and 7 dining venues, including the highly acclaimed Blackfish Wild Salmon Grill and Bar. It also showcases the intimate Canoes Cabaret; a 3,000-seat amphitheater. Nearby, find the Hibulb Cultural Center and Natural History Preserve, Cabela’s; and Seattle Premium Outlets, featuring more than 122 name brand retail discount shops. The Resort Casino is conveniently located between Seattle and Vancouver, B.C. just off Interstate-5 at exit 200. It is an enterprise of the Tulalip Tribes. For reservations please call (866) 716-7162. Connect with us on Facebook @TulalipResortCasino, Twitter @TulalipResort, and Instagram @tulalipresortcasino