October Wine Events at BC Liquor Stores

Check out these wine, whisky, and spirits events happening around Vancouver.  Bordeaux release is this month.  Wines of Bodega Garzon in Uruguay should not be missed. Enjoy!

39th & CAMBIE

MAKE YOUR OWN CAESAR WITH TITO’S VODKA
Thursday, October 5
5:00 – 7:00 p.m.

Create your own Caesar with Tito’s Handmade Vodka and Mott’s Clamato! A gift with purchase of Mott’s Clamato will be available for every Tito’s Handmade Vodka purchase.

BRUICHLADDICH SINGLE MALT WHISKY
Friday, October 6
5:00 – 7:00 p.m.

Walk through the Isles. From the non-peated Laddie to the heavily peated Port Charlotte, Bruichladdich is anything but the typical whisky.
Tickets are $20 and may be purchased at any BC Liquor Store location.

DISCOVER AWARD WINNING WINES FROM URUGUAY
Saturday, October 7
3:00 – 7:00 p.m.

Discover wines from the world’s most exciting new wine region, Uruguay! Sample the award-winning wines made by internationally renowned consultant winemaker Alberto Antonini at Bodega Garzon.

BORDEAUX 2014 RELEASE
Saturday, October 14
9:30 a.m.

Join us at select BC Liquor Stores across the province for the much-awaited release of the 2014 vintage of Bordeaux! This is the day that wine lovers and avid collectors will line up to secure their purchases of 2014’s most desirable wines. So come and visit BC Liquor Stores to stake your claim on the rarest wines of the year.

DIAGEO SPECIAL RELEASE SINGLE MALT WHISKIES
Wednesday, October 18
6:30 – 8:30 p.m.

Come join Stuart Brown, Whisky Consultant for Diageo’s preeminent release as he guides you through some of Scotland’s most exceptional expressions of Scotch whisky including the Dalwhinnie, Caol Ila, and the Oban. Learn about some rare, old, and unusual bottlings from famous and closed distilleries. The tutored tasting will present the small, annual series of Special Release Single Malt Scotch Whiskies from Diageo, all limited edition and usually bottled at cask strength.
Tickets are $50 and may be purchased at any BC Liquor Store location.

BC LIQUOR STORES NEW & EXCLUSIVES
Thursday, October 19
4:30 – 6:00 p.m.

Looking to excite your palate with something NEW? Join our Product Consultants each month for an opportunity to taste new and exclusive wines – only available at BC Liquor Stores. Come and try products hand-picked by our experts in an informative tasting session. This is your chance to talk one-on-one with our Product Consultants to learn about the latest and greatest products that will be the perfect accompaniment to your everyday meals or that special occasion.

WINES OF SPAIN – A TASTING EXPERIENCE
Saturday, October 21
2:00 – 5:00 p.m.

Spanish wines are fabulous for any occasion! Try the wide range of grape varieties and the many styles of Spanish wines – Albariño, Verdejo, Garnacha, Mencia and Tempranillo along with delicious rosados, cavas, and even the unique wine of Jerez!

CANCELLED EVENT – DOUGLAS LAING PREMIUM SPIRIT RELEASE TASTING
Friday, October 27
6:00 – 8:00 p.m.

Join us in a special sit down tasting featuring a few Spirit Release whiskies from Independent Bottler, Douglas Laing. Taste the rare 25-Year-Old Ardbeg plus two other single grain whiskies, the Cameronbridge 25-Year-Old, and the Cambus 25-Year-Old (one from a closed distillery).
Tickets are $35 and may be purchased at any BC Liquor Store location.
*Unfortunately, this event is cancelled. If you have purchased a ticket, please go to BC Liquor Stores to get your refund.

CELEBRATE HALLOWEEN WITH DIABOLICA
Saturday, October 28
2:00 – 5:00 p.m.

Join Diabolica for some spooky treats paired with a selection of their delicious wines including the new Diabolica Reincarnation. Glow in the dark silicone glasses will be given away with every purchase.

PARK ROYAL

ENJOY A NOTORIOUSLY GOOD COMBINATION: SLEEMAN AND MCSWEENEY’S JERKY
Thursday, October 5
3:30 – 6:30 p.m.

Taste the perfect pairing of Sleeman Original Draught and McSweeney’s Jerky! This month’s featured jerky flavour is Canadian Maple Pork Jerky.

DISCOVER AWARD WINNING WINES FROM URUGUAY
Friday, October 6
3:00 – 7:00 p.m.

Discover wines from the world’s most exciting new wine region, Uruguay! Sample the award-winning wines made by internationally renowned consultant winemaker Alberto Antonini at Bodega Garzon.

WINES OF SPAIN – A TASTING EXPERIENCE
Saturday, October 7
2:00 – 5:00 p.m.

Spanish wines are fabulous for any occasion! Try the wide range of grape varieties and the many styles of Spanish wines – Albariño, Verdejo, Garnacha, Mencia and Tempranillo along with delicious rosados, cavas, and even the unique wine of Jerez!

INTRODUCING 1000 STORIES BOURBON BARREL AGED ZINFANDEL
Thursday, October 12
3:00 – 7:00 p.m.

Taste the newest and most unique wine, the 1000 Stories Bourbon Barrel Aged Zinfandel! Discover their story and find out what makes this wine so special.

BORDEAUX 2014 RELEASE
Saturday, October 14
9:30 a.m.

Join us at select BC Liquor Stores across the province for the much-awaited release of the 2014 vintage of Bordeaux! This is the day that wine lovers and avid collectors will line up to secure their purchases of 2014’s most desirable wines. So come and visit BC Liquor Stores to stake your claim on the rarest wines of the year.

DIAGEO SPECIAL RELEASE SINGLE MALT WHISKIES
Tuesday, October 17
6:30 – 8:30 p.m.

Come join Stuart Brown, Whisky Consultant for Diageo’s preeminent release as he guides you through some of Scotland’s most exceptional expressions of Scotch whisky including the Dalwhinnie, Caol Ila, and the Oban. Learn about some rare, old, and unusual bottlings from famous and closed distilleries. The tutored tasting will present the small, annual series of Special Release Single Malt Scotch Whiskies from Diageo, all limited edition and usually bottled at cask strength.
Tickets are $50 and may be purchased at any BC Liquor Store location.

BC LIQUOR STORES NEW & EXCLUSIVES WITH CITY MARKET
Thursday, October 19
5:00 – 6:30 p.m.

This Halloween season, wow your guests with a unique selection of products to serve with food pairing ideas from neighbouring City Market. Try a delectable red, a mouth-watering white, an exceptional whisky, and a delightful Prosecco exclusive to BC Liquor Stores. City Market will in store to provide spooky Halloween food ideas you can easily prepare at home.

SOLD OUT EVENT – TAKE A TRIP TO NAPA WITH O’SHAUGHNESSY WINES
Friday, October 20
5:30 – 7:30 p.m.

Luke Russ, Commercial Director of O’Shaughnessy Winery in Napa Valley is coming to Vancouver. Join him in an exclusive sit down educational tasting featuring a selection of outstanding premium California wines including the O’Shaughnessy Howell Mountain Cabernet Sauvignon.
Tickets are $20 and may be purchased at any BC Liquor Store location.

HALLOWINE WITH CASILLERO DEL DIABLO
Friday, October 27
3:00 – 7:00 p.m.

Do you dare taste the wines from the Devil’s Cellar? Celebrate Halloween with Casillero del Diablo and receive a light up devil’s horns headband with every purchase.

CANCELLED EVENT – DOUGLAS LAING PREMIUM SPIRIT RELEASE TASTING
Saturday, October 28
6:00 – 8:00 p.m.

Join us in a special sit down tasting featuring a few Spirit Release whiskies from Independent Bottler, Douglas Laing. Taste the rare 25-Year-Old Ardbeg plus two other single grain whiskies, the Cameronbridge 25-Year-Old, and the Cambus 25-Year-Old (one from a closed distillery).
Tickets are $35 and may be purchased at any BC Liquor Store location.
*Unfortunately, this event is cancelled. If you have purchased a ticket, please go to BC Liquor Stores to get your refund.

ABBOTSFORD

CELEBRATE THANKSGIVING WITH SUMAC RIDGE
Friday, October 6
3:00 – 7:00 p.m.

Join us for a special Sumac Ridge Estate Winery cheese and wine pairing with a special gift with purchase – buy 2 bottles and receive a premium Italian 500ml Extra Virgin Olive Oil – perfect for Thanksgiving!

OTHER STORES

BORDEAUX 2014 RELEASE
Saturday, October 14
9:30 a.m.

Join us at select BC Liquor Stores across the province for the much-awaited release of the 2014 vintage of Bordeaux! This is the day that wine lovers and avid collectors will line up to secure their purchases of 2014’s most desirable wines. So come and visit BC Liquor Stores to stake your claim on the rarest wines of the year.

This event will take place at the following BC Liquor Stores at the time specified above:
39th & Cambie
Alberni & Bute
Park Royal
Brighouse
Dunbar
Westwood Centre
Langley
SOLO
Peninsula Village
Fort Street
Kamloops Columbia Place
Kelowna Orchard Park
Prince George Pine Centre

*Please visit www.bcliquorstores.com for updates regarding 2014 Bordeaux.

BC LIQUOR STORES NEW & EXCLUSIVES
Thursday, October 19

*Time of tasting varies per store. Please check the announcement board at each BC Liquor Store location for the most up to date schedule.
Looking to excite your palate with something NEW? Join our Product Consultants each month for an opportunity to taste new and exclusive wines – only available at BC Liquor Stores. Come and try products hand-picked by our experts in an informative tasting session. This is your chance to talk one-on-one with our Product Consultants to learn about the latest and greatest products that will be the perfect accompaniment to your everyday meals or that special occasion.

This event will be at the following BC Liquor Stores at these times:
8th & Cambie – 5:00 p.m. – 7:00 p.m.
39th & Cambie – 4:30 p.m. – 6:00 p.m.
Abbotsford – 4:00 p.m. – 6:00 p.m.
Alberni & Bute – 4:30 p.m. – 6:30 p.m.
Dunbar – 4:30 p.m. – 6:30 p.m.
Fleetwood – 3:00 p.m. – 6:00 p.m.
Fort Street – 4:30 p.m. – 6:00 p.m.
Highgate Village – 3:30 p.m. – 6:00 p.m.
Kamloops Columbia Place – 4:30 p.m. – 6:00 p.m.
Kelowna Mission Park – 3:00 p.m. – 4:30 p.m.
Kelowna Orchard Park – 2:00 p.m. – 3:30 p.m.
Langley – 4:30 p.m. – 6:30 p.m.
Nicola Station – 4:00 p.m. – 6:00 p.m.
Nordel Crossing – 4:30 p.m. – 6:00 p.m.
Northgate – 5:00 p.m. – 7:00 p.m.
Park Royal –  5:00 p.m. – 6:30 p.m.
Peninsula Village – 4:00 p.m. – 6:00 p.m.
Penticton Plaza – 3:00 p.m. – 4:30 p.m.
Prince George Pine Centre – 2:00 p.m. – 6:00 p.m.
Richmond Brighouse – 4:00 p.m. – 6:30 p.m.
Richmond Ironwood – 2:00 p.m. – 3:30 p.m.
SOLO – 5:00 p.m. – 7:00 p.m.
Vernon – 2:00 p.m. – 3:30 p.m.
Victoria Westshore – 4:00 p.m. – 5:30 p.m.
Westwood Centre – 4:30 p.m. – 6:00 p.m.

Save the date…On Saturday, November 4th at 9:30 a.m. the 2017 Premium Spirit Release collection will be available for purchase in 30 stores across the province. Information about the release will be posted on www.bcliquorstores.comsoon.

Get a chance to purchase a bottle of the coveted Pappy Van Winkle bourbon! Click here for more details on how to enter.

A sneak peak of November…

39th & CAMBIE

THE NORTHERN BORDER COLLECTION MASTER CLASS WITH DAVE MITTON
Wednesday, November 1
5:00 – 7:00 p.m.

Join the Global Canadian Whisky Ambassador Dave Mitton, as he talks about the rich history of Canadian Whisky in a special sit down master class. He will take you through the premium Northern Border Collection Rare Range – a limited edition release showcasing the depth and uniqueness of Canadian Whisky. Don’t miss out on this rare chance to learn and taste the best in Canadian Whisky!
Tickets are $10 and may be purchased at any BC Liquor Store location.

THE MACALLAN AND HIGHLAND PARK PREVIEW TASTING
Thursday, November 2
7:00 – 9:00 p.m.

Join Dan Volway, Scotch Ambassador, in a special stand up preview tasting featuring Macallan’s and Highland Park’s finest releases for the 2017 Premium Spirit Release. Learn about the brand and the unique taste profiles of each of these high end whiskies in a social relaxed environment while engaging in conversations with individuals that share the same interest in scotch whisky.
Note: This event is a standing room reception style tasting.
Tickets are $10 and may be purchased at any BC Liquor Store location.

PARK ROYAL

THE NORTHERN BORDER COLLECTION MASTER CLASS WITH DAVE MITTON
Friday, November 3
5:00 – 7:00 p.m.

Join the Global Canadian Whisky Ambassador Dave Mitton, as he talks about the rich history of Canadian Whisky in a special sit down master class. He will take you through the premium Northern Border Collection Rare Range – a limited edition release showcasing the depth and uniqueness of Canadian Whisky. Don’t miss out on this rare chance to learn and taste the best in Canadian Whisky!
Tickets are $10 and may be purchased at any BC Liquor Store location.

Advertisements

Wines of Austria Tasting with Marquis Wine Cellars

3 Austrian wines at Marquis Wine Cellars

3 Austrian wines at Marquis Wine Cellars

Many people probably have not tasted wines from Austria, but you may have heard of the hot white grape, Gruner Veltliner .  Here is your chance to taste this exciting white wine as well as Riesling and other white and red wines from Austria.  Bonus is that you will have Willi Klinger from the Austrian Wine Marketing Board to host you through their wines. This tasting is put on by Marquis Wine Cellars.  The price of this tasting event is very excellent.  Buy your tickets quickly before they sell out!  Here is the announcement by Marquis Wine Cellars.

~~~

Don’t miss this unique opportunity and be part of the tasting highlighting Austria’s Seven Elements of Uniqueness. Willi Klinger, the Managing Director of the Austrian Wine Marketing Board, is coming from Austria to be our host. He will introduce to you a selection of prestigious indigenous varieties as well as some of Austria’s famous “liquid gold” sweet wines.

Below, is a list of the wines we’ll pour:

• FX Pichler 2015 Gruner Veltliner Urgestein Terrassen Smaragd
• Hirsch 2014 Zobing Riesling
• Jamek 2015 Gelber Muskateller Federspiel
• Kracher 2013 Chardonnay No.3 Nouvelle Vague
• Kracher 2014 Muskat Ottonel
• Kurt Angerer 2012 Zweigelt Barrique
• Loimer 2013 Gumpoldskirchen Pinot Noir
• Loimer 2015 Riesling Langenlois
• Rudi Pichler 2015 Gruner Veltliner Terrassen Smaragd
• Tement 2015 Sauvignon Blanc Steirische Klassik
• Triebaumer 2013 Blaufrankisch Reserve
• Weingut Nigl 2015 Gruner Veltliner Gartling
• Weingut Stadt Krems 2012 Krems Gelber Traminer
• Weingut Stadt Krems 2015 Gruner Veltliner Lossterrassen

You can’t miss the opportunity to taste those 15 wonderful and exclusive wines!

Where Is It and How To Buy Tickets?

When: Friday, October 13th 5:30 – 7:30pm
Where: Marquis Wine Cellars Event Space (1034 Davie St. – free parking in the back)
Cost: $29.99

Tickets at this link.

A Few Whisky Events in Vancouver – Get Your Tickets

If you are a whisky lover, here are a few events in October presented by BC Liquor Stores in Vancouver.  Here is their announcement.

~~~

Warm up this fall and explore the ever changing world of whisky! BC Liquor Stores has an outstanding line-up of events and master classes for all whisky enthusiasts and avid collectors alike.

Here is your inside track to some of the upcoming whisky events happening at BC Liquor Stores. Tickets are limited so don’t miss this opportunity to learn from industry experts and knowledgeable brand ambassadors!

39th & CAMBIE

BRUICHLADDICH SINGLE MALT WHISKY

Friday, October 6
5:00 – 7:00 p.m.

Walk through the Isles. From the non-peated Laddie to the heavily peated Port Charlotte, Bruichladdich is anything but the typical whisky.
Tickets are $20 and may be purchased at any BC Liquor Store location.

DIAGEO SPECIAL RELEASE SINGLE MALT WHISKIES
Wednesday, October 18
6:30 – 8:30 p.m.

Come join Stuart Brown, Whisky Consultant for Diageo’s preeminent release as he guides you through some of Scotland’s most exceptional expressions of Scotch whisky including the Dalwhinnie, Caol Ila, and the Oban. Learn about some rare, old, and unusual bottlings from famous and closed distilleries. The tutored tasting will present the small, annual series of Special Release Single Malt Scotch Whiskies from Diageo, all limited edition and usually bottled at cask strength.
Tickets are $50 and may be purchased at any BC Liquor Store location.

DOUGLAS LAING PREMIUM SPIRIT RELEASE TASTING
Friday, October 27
6:00 – 8:00 p.m.

Join us in a special sit down tasting featuring a few Spirit Release whiskies from Independent Bottler, Douglas Laing. Taste the rare 25-Year-Old Ardbeg plus two other single grain whiskies, the Cameronbridge 25-Year-Old, and the Cambus 25-Year-Old (one from a closed distillery).
Tickets are $35 and may be purchased at any BC Liquor Store location.

PARK ROYAL

DIAGEO SPECIAL RELEASE SINGLE MALT WHISKIES
Tuesday, October 17
6:30 – 8:30 p.m.

Come join Stuart Brown, Whisky Consultant for Diageo’s preeminent release as he guides you through some of Scotland’s most exceptional expressions of Scotch whisky including the Dalwhinnie, Caol Ila, and the Oban. Learn about some rare, old, and unusual bottlings from famous and closed distilleries. The tutored tasting will present the small, annual series of Special Release Single Malt Scotch Whiskies from Diageo, all limited edition and usually bottled at cask strength.
Tickets are $50 and may be purchased at any BC Liquor Store location.

DOUGLAS LAING PREMIUM SPIRIT RELEASE TASTING
Saturday, October 28
6:00 – 8:00 p.m.

Join us in a special sit down tasting featuring a few Spirit Release whiskies from Independent Bottler, Douglas Laing. Taste the rare 25-Year-Old Ardbeg plus two other single grain whiskies, the Cameronbridge 25-Year-Old, and the Cambus 25-Year-Old (one from a closed distillery).
Tickets are $35 and may be purchased at any BC Liquor Store location.

Fresh Fall Pastries from Thierry Cafe

Chocolate, pastries, and a coffee on a Fall day.  What could be better?  Thierry Cafe sent me this announcement of their seasonal pastries which look delicious and I’d like to pass along to you.

~~~

FRESH FALL FLAVOURS FROM THIERRY CAFE
– Delectable Delights For Thanksgiving Celebrations and Beyond –

Vancouver, B.C. (September 18th, 2017) – Make your way to Thierry Cafe for a taste of autumn with the release of the season’s most delicious sweets. Chef Thierry Busset has been busy in his kitchen crafting a line-up of artisanal cakes and pastries that sing with seasonal flavours, from caramelized apple to spiced pumpkin.


“My inspiration for our new fall offerings is a combination of personal and guest favourites, remembered from the restaurants I’ve had the pleasure of working in throughout my career,” says Chef Thierry. “Rich, caramel notes with chocolate lashings that are tempered with nutty flavours always speak to me that fall is finally here.”

Choose from a selection of seasonal cakes like the Pistachio Nut Cake that is a composition of pistachio jaconde, ganache, and buttercream studded with a mix of candied nuts. Or for those with an affection for choux pastry, try the famed Paris Brest with its praline and rich hazelnut cream filling. Thierry’s Mont Blanc is a concerto of flavours combining chestnuts, meringue, and fresh whipped cream, and the classic Coconut, Coffee and Chocolate Tart is a flavoursome trifecta. The Seasonal Creme Brulee takes a twist with hints of pumpkin and is a rich, decadent dessert for the serious sweet tooth. All full cakes are traditionally French, with that unmistakable Thierry flair, and are offered in-store from October 1st in multiple sizes ranging from $28.95 to $57.95.

Macaron lovers will be delighted with the fall season’s newest flavours like Bailey’s Hot Chocolate, Pumpkin Buttered Rum, and Spiced Old Fashioned. Silky, smooth, and intense flavourings are the perfect complement to an espresso or steaming cup of hot chocolate enjoyed on the year-round patio. Pick and choose your favourites from $2.50 each.

Thanksgiving celebrations wouldn’t be the same without one of Thierry’s seasonal creations such as his signature Apple Tart from his days with Chef Marco Pierre White, his luscious Chestnut Tart, and his delectable Pear Bourdaloue. Pick up any of these tarts from October 1st onwards and dazzle your guests with a fitting finale to your fall harvest dinner — they  pair well with turkey, too! Choose from a variety of sizes and prices from $24.95 to fit any party size.

Thierry Cafe is located at 1059 Alberni Street and is open from 7 am to midnight on weekdays and 8 am to midnight on weekends and holidays.

Best Sandwich Challenge

Vanfoodster’s Vancouver Sandwich Challenge is On!

Creativity does not always have to be in top-end restaurants.  You or I can be creative when we make our meals for example. Add arugula to a salad or top it on pizza for example.  Some dishes you may not think of as being creative, but there again you would be incorrect.  Take for example a sandwich.  How many different types of proteins, sauces, spreads, vegetables, pickles, grilled veggies, types of breads, wraps, etc. you could combine to make a sandwich.  As such Vancouver Foodster has just launched his Vancouver Sandwich Challenge, and I am one of the judges.  Watch my Instagram and Twitter posts when I visit each of the participating restaurants.  I will try to offer a suggested wine to pair with each sandwich.  You can also visit these restaurants till the end of the month and vote for your favourite sandwich. Here is the official announcement for the Sandwich Challenge. Enjoy.

~~~

Welcome to the Vancouver Foodster Sandwich Challenge. Restaurants from all over the city were invited to enter their Sandwich creations into this challenge. Each restaurant will be featuring their Sandwich creations on their menu from September 7-30, 2017.

How Does this all Work? For the public challenge, you are invited to go out and order any or all of the sandwich creations in this challenge, then you decide who you think has the best stacked sandwich creation for the People’s Choice award winners. 

Share your experiences: Tweet (and don’t forget to tweet or instagram your photos) throughout the challenge, our twitter and instagram address is @vanfoodster and the hashtag is #SandwichChallengeYVR please include this hashtag in all your tweets during the challenge.

Voting criteria –  some things to help you judge your favourite sandwich creations – keep these things in mind: originality, creativity, uniqueness, traditional, non-traditional, price, value and most importantly taste.

Get some friends together and make a day or night of it, visit 2 places or more to share and taste the different sandwich creations or go solo or with a friend– just remember to VOTE for your favourites 

Here are the sandwich creations in this challenge, listed in no particular order other than when they were received by us.

Delizie

Vesuvio

Price: $12

Created by: Chef Rosangela Atte

Description: like the volcano that symbolizes Naples. It’s an explosion (no pun intended) of typical Neapolitan flavors and textures: the crusty in-house made bread, the juicy veal cutlet, the sweet and tangy plum tomato sauce, the succulent eggplant fries, the gooey smoked provolone, the peppery and crisp arugula and savory in-house made pesto.

ingredients: -In-house made ciabatta, Veal cutlet(veal from Columbus Meat Market), Fried eggplant, Italian plum tomato sauce, Smoked provolone, Arugula, In-house made pesto(nut free)

or $16 with side salad or soup.

Offered: all the time.

Delizie

22266 Dewdney Trunk Road, Maple Ridge

Tel: (604) 467-1711

Web: http://www.delizie.ca/

Twitter: @deliziebakery

Instagram: @deliziebakery

 

West Village Cafe

Chilli Chicken Sandwich

Chilli Chicken Sandwich

Price: $8.99

Created by: Chef Tim Cuff

Description: Local and in-house roasted chicken lightly seasoned with house made hot sauce, sundried tomato pesto, pickled shallots, garlic mayo, swiss cheese & arugula on toasted sourdough. Pairs best with a side of soup or seasonal mixed bean salad.

Offered: daily after 11am

West Village Cafe

#160 – 5620 152nd Street, Surrey

Tel: (604) 372-2083

Web: https://www.facebook.com/West-Village-Cafe-618382875024012/

Twitter: n/a

Instagram: @west_village_cafe_

 

Caffe Artigiano

Paulino Piadina

Price: $10

Created by: Chef Dawn Doucette

Description: Breaded chicken breast, roast garlic aioli, mozzarella, marinara sauce & arugula. Served in Italian Piadina flatbread.

Offered: all the time.

Caffe Artigiano

2154 West 41st Avenue

Web: https://www.caffeartigiano.com/

Twitter: @CaffeArtigiano

Instagram:@caffeartigiano

and

Caffe Artigiano

763 Hornby Street

Web: https://www.caffeartigiano.com/

Twitter: @CaffeArtigiano

Instagram:@caffeartigiano

And

Caffe Artigiano

3154 Highland Blvd

Web: https://www.caffeartigiano.com/

Twitter: @CaffeArtigiano

Instagram:@caffeartigiano

 

Rosemary Rocksalt

The Rocksalt Reuben

Created by: Scott Robertson

Price: $10.50

Description: Your choice of bagel… best on our signature Rosemary Rocksalt with Montreal smoked meat, sauerkraut, Swiss cheese, egg, green pepper, red onion, and pesto cream cheese.

Offered: all the time.

Rosemary Rocksalt

2515 Main Street

Web: https://rosemaryrocksalt.com/

Twitter:@RoseRocksalt

Instagram: @rosemaryrocksalt

And

Rosemary Rocksalt

1350 Commercial Drive

Web: https://rosemaryrocksalt.com/

Twitter:@RoseRocksalt

Instagram: @rosemaryrocksalt

And

Rosemary Rocksalt

1669 Lonsdale

Web: https://rosemaryrocksalt.com/

Twitter:@RoseRocksalt

Instagram: @rosemaryrocksalt

And

Rosemary Rocksalt

333 Brooksbank Avenue

Web: https://rosemaryrocksalt.com/

Twitter:@RoseRocksalt

Instagram: @rosemaryrocksalt

 

Solly’s Bagelry

Sesame Sunrise Eggel

Price: $9.50

Created by: Leah Markovitch

Description:Delicious double layered cold and hot breakfast sandwich made with a layer of lemony Avocado and crunchy veggies and a second layer of melted Edam over a hot poached egg.

Offered: All day, 7 days a week.

Solly’s Bagelry

368 West 7th Avenue, Vancouver

Web: http://www.sollysbagelry.com

Twitter: @SollysBagelry

Instagram: @sollysbagelry

And

Solly’s Bagelry

4071 Main Street, Vancouver

Twitter: @SollysBagelry

Instagram: @sollysbagelry

and

Solly’s Bagelry

2873 West Broadway, Vancouver

Twitter: @SollysBagelry

Instagram: @sollysbagelry

 

Smokehouse Sandwich Co.

Eve

Price: $11.99

Created by: Chef Rico Verzosa

Description: Smoked Short Ribs with Red Wine and Apple reduction served with Arugula and Sorel on toasted bun with Aioli.

Offered: all the time.

Smokehouse Sandwich Co.

108-5188 Westminster Hwy, Richmond

Web: http://www.smokehousesandwich.ca/

Instagram: @smokehousesandwich

 

Tasting Plates Vancouver Stadium District: Get Your Tickets

Here is the lastest Tasting Plates for the summer from Vancouver Foodster.  I haven’t been to them before so am looking forward to trying these new places. Enjoy!

~~~

Join us and explore the Stadium District area (centered around Robson/Cambie to Expo Boulevard to Abbott Street) and tantalize your taste buds at several restaurants and cafes. This evening tasting extravaganza is on Wednesday, July 12 from 6pm until 10pm and is presented by Vancouver Foodster.

Each restaurant will be serving up Tasting Plates and Tasting Cups for guests to enjoy and you will have a chance to visit many different types of restaurants throughout the event, meet some new food loving friends, meet the chefs, and learn about each of the participating restaurants.

If you haven’t been to our previous Tasting Plates events, Novus TV featured one of our previous events on City Lights (view here).

Visit our Tasting Plates site and view our past events, photos and more!

Registration: Papparoti- this is where you will show us your printed or digital tickets and will pick up your Tasting Plates Passports and menus.

Some of the Participating Restaurants/Establishments

papparoti

Papparoti

193 Keefer Place

Web: www.papparoti.ca

Twitter: @PappaRotiCanada

Cuisine: Café

PappaRoti – the buttery, coffee-caramel coated “father of all buns” that first took Malaysia by storm in 2003 and has since opened over 400 café locations worldwide – and is now developing throughout Canada.

Our coffee buns are freshly baked every 20 minutes in our stores, which attract people of all nationalities and age groups. Light enough to pass off as a snack rather than a meal, these delicious coffee-caramel buns are soft and fluffy, with a crispy top layering of coffee caramel, served alone or in combination with our various signature hot and cold beverages.

In addition to the coffee buns Papparoti is also proud to pronounce its new product offering the Pappa Rollie a soft and flaky croissant-like texture pastry with Kaya (young coconut filling jam) inside – this item is a sure win amongst all our customers!

Image result for hendricks resto lounge

Hendricks Resto-Lounge

433 Robson Street in The Westin Grand

Tel: 604-647-2521

Web: http://hendricksrestaurant.com/

Twitter: @hendricksyvr

Instagram: @hendricksyvr

Inside the Westin Grand, Vancouver, overlooking the city’s vibrant Library Square Hendricks Resto-Lounge offers a contemporary twist on the classics. With a subtle nod to West Coast lounge culture, Hendricks is both a full-service restaurant showcasing clean, modern cuisine as well as an old-school cocktail bar stirring up decadently crafted cocktails. Hendricks features a rotating roster of live musical performances and DJ sets on Thursdays, Fridays and Saturdays.

 

Image result for stretch pizza co

Stretch Roman Pizza Co.

415 Abbott Street, Vancouver

Web: http://stretchpizza.com/

Twitter @stretchpizza

Cuisine: Italian pizzeria

Meet the Roman pizza, inspired by the popular gourmet street food of Rome.

The Italians call it “pizza al taglio”, we call it a perfect slice of pizza!

Starting with the use of high quality, authentic Italian flour and a lengthy 48-hour dough making process, we produce a product that is light and airy with a slight crispiness to the crust.

 

Watch for more restaurants and establishments soon

Tickets:

Early-Bird Tickets: $35 per person before June 30, 2017

Advance Tickets $45 per person after June 30, 2017

Regular $60 per person after July 9, 2017

Note: Eventbrite fee and GST is extra on all tickets purchased online.

Ticket price includes tasting plates at each of the participating restaurants throughout the evening. (Beverages are included at some restaurants which will be noted, you are welcome to purchase wine, beer, cocktails or mocktails at each of the participating restaurants).

Note: ALL Tickets must be purchased in advance online. All ticket sales are final. No exchanges or refunds; however you are welcome to transfer the ticket to another person for the same event if you notify us at least 48 hours in advance with name (s) of who will be attending in your place. Participating restaurants subject to change. Event produced by CMI Chat Media Inc. This is an all ages event.

Join Bistro Pastis with their Alsatian Menu in June

Colmar in Alsace (Image courtesy Wikicommons Tizianok)

Colmar in Alsace (Image courtesy Wikicommons Tizianok)

Alsace is a wonderful region in northeastern France.  The confluence of German and French wine and cuisine.  Beautiful gingerbread-style houses.  I’ve been there once and would love to go again.  But in case you are like me, longing to visit, or have yet to visit, you can experience the cuisine of Alsace at Bistro Pastis till the end of June.  Here is their special menu for me and you.

Alsace Feature Menu

June 8th to 30th, 2017

Appetizers:

alsatian onion tarte
shaved spring vegetables, crème fraiche
$16

beef consommé
alsatian dumplings, brunoise mire poix
$12

smoked sturgeon carpaccio
fingerling potato salad, remoulade
$16

Mains

perch a la sauvigny
pan seared perch in cream sauce, buttered egg noodles, glazed asparagus
$30

choucroute garni
braised pork belly, house made sausage,
sauerkraut, potatoes

$29

beer braised duck leg
Roasted apples, pomme sardelaise, green beans
$29

Desserts

rhum baba
caramel sauce, “the kraken” rum raisin ice cream
$10

citrus madeleine
candied citrus zest
$9.50

 

Although there are no wine pairings shown, classic Alsatian wines are made from Pinot Noir, Sylvaner, Pinot Blanc, Riesling, Muscat d’Alsace, Pinot Gris and Gewurztraminer.

You can make a reservation to Bistro Pastis on OpenTable at this link.

Tasting Plates Riley Park on June 14 – Get Your Tickets

Join Vancouver Foodster in the Riley Park neighborhood and tantalize your taste buds at a selection of restaurants, cafes and other establishments centered in and around Main Street between 16th – 30th avenues. This evening tasting extravaganza is on Wednesday June 14 from 6pm until 10pm.

Each restaurant and establishment will be serving up Tasting Plates, Cups or Bowls for guests to enjoy and you will have a chance to visit many different types of restaurants/establishments throughout the event, meet some new food loving friends, meet the chefs, and learn about each of the participating places.

If you haven’t been to Vancouver Foodster’s previous Tasting Plates events, Novus TV featured one of our previous events on City Lights (view here).

Visit our Tasting Plates site and view our past events, photos and more!

Registration: Main Street Honey Shoppe – this is where you will show us your printed or digital tickets and will pick up your Tasting Plates Passports and menus.

Some of the Participating Restaurants/Establishments

The Main Street Honey Shoppe

Main Street Honey Shoppe

Main Street Honey Shoppe

4125 Main Street, Vancouver

Web: http://www.mainstreethoney.com/

Twitter: @MainStreetHoney

Instagram: @mainstreethoney

Cuisine: Honey and bakery cafe

Farm fresh honey and honeybee products available in the heart of Vancouver. Come taste test honey varietals from all across the world (from blueberry to buckwheat to fireweed to manuka), shop for handmade beeswax candles, boost your immune system with the hive’s amazing array of natural health products, or just enjoy a hot cup of tea with a drizzle of the sweet stuff.

Bob Likes Thai Food

Bob Likes Thai Food

Bob Likes Thai Food

3755 Main Street

Web: http://www.boblikesthaifood.com/

Twitter: @boblikethaifood

Instagram: @boblikesthaifood

Cuisine: Thai

Authentic Thai, with dishes from the Northern Thailand region, wonderful flavours.

The August Market

The August Market

The August Market

3958 Main Street

Web: https://www.facebook.com/The-August-Market-1551040715171178/

Twitter: @theaugustmarket

Instagram: @theaugustmarket

Cuisine: Urban Market

We sell fresh produce, local products, bulk goods, curated grocery, dairy, beverages on tap including kombucha, ginger beer, cold pressed juice, nut milks, cold brew coffee and tea, prepared salads, grab and go food.

The Juicery Co

The Juicery Co

The Juicery Co

4236 Main Street

Web: http://www.thejuiceryco.ca/

Twitter: @TheJuiceryCo

Instagram @TheJuiceryCo

Cuisine: Juicer cafe

The Juicery Co is an Organic, Cold Pressed Juice & Nut Mylk Shop with tasty dishes that also delivers throughout Metro Vancouver. As a family they have decided to share their knowledge of juicing with their community to provide others with the specific nutrients they require to improve quality of life.

Caffe Artigiano

Caffe Artigiano

Caffe Artigiano

4010 Main Street

Web:https://www.caffeartigiano.com/

Twitter:@CaffeArtigiano

Instagram:caffeartigiano

Cuisine: coffeehouse

Locally based Italian style artisan coffee house & roaster. Hand sourced single origin coffee expertly brewed & crafted as well as simple, fresh food

More restaurants and establishments to be announced soon

Tickets:

Early-Bird Tickets: $39 per person before May 31

Family/Friends 4 pack of tickets $140 ($35 tickets each) *get a group of your friends/family together and save by purchasing a 4 pack.

Advance Tickets $45 per person after May 31

Regular $60 per person after June 11

Purchase at this link.

Note: Eventbrite fee and GST is extra on all tickets purchased online.

Ticket price includes tasting plates, cups or bowls at each of the participating restaurants and establishments throughout the evening. (Beverages are included at some places which will be noted, you are welcome to purchase wine, beer, cocktails or mocktails at each of the participating restaurants).

Note: ALL Tickets must be purchased in advance online. All ticket sales are final. No exchanges or refunds; however you are welcome to transfer the ticket to another person for the same event if you notify us at least 48 hours in advance with name (s) of who will be attending in your place. Participating restaurants and establishments subject to change. Event produced by CMI Chat Media Inc. This is an all ages event.

Spring Winemaker’s Dinner With Howling Bluff May 15

Do you like BC wine?  Have you ever attended a BC Wine Appreciation Society event, such as this excellent sounding winemaker’s dinner with Howling Bluff?  The menu and wines look fantastic.  Check it out and sign up if you are salivating.

~~~

BCWASThe BCWAS is delighted to announce our 2017 spring dinner! This dinner is all about the awards. Glowbal at Telus Garden has won awards for architecture and design as well as – importantly – the food. We think it will be a great place to host owner Luke Smith of Howling Bluff Estate Winery. Luke has won too many wine awards to mention here: in addition to two Lieutenant Governor’s Awards, he’s also garnered several Gold medals in Canadian and international competitions. Join us as we beat the winter blues! (After this winter, the blues will take a lot of beating!)

The Chef at Glowbal Telus Garden has crafted a menu especially for us:

Hamachi Crudo
Meyer Lemon, Fennel, Dill, Grapefruit
2015 Sauvignon Blanc Semillon

Roasted Lamb Loin
Charred Cipollini Onion and Seabuckthorn Berry Relish
Wild Mushroom Crumb, Wild Stinging Nettle, Puffed Huckleberry Jus
2013 Three Mile Creek Vineyard Pinot Noir

Charred Yarrow Meadows Duck Breast
Spring Peas, Morel Mushrooms, Smoked Fingerling Potatoes
2013 Century Block Pinot Noir

Slow Cooked Beef Tenderloin
Crispy Bone Marrow, Caramelized Onion and Blue Cheese Tart
Baby Spinach, Cherry Bordelaise Sauce
2012 Sin Cera (blend of Merlot, Malbec, Petit Verdot)

Seared Foie Gras, Dark Chocolate, Rye Cake, Beet Root
2009 Fort Summa Quies Pinot Noir dessert wine

Alternatively, for vegetarians we have something special as well:

Truffled Arancini
Meyer Lemon, Fennel, Dill, Grapefruit
2015 Sauvignon Blanc Semillon

Roasted BC Mushrooms
Charred Cipollini Onion and Seabuckthorn Berry Relish
Wild Mushroom Crumb, Wild Stinging Nettle, Puffed Huckleberry Jus
2013 Three Mile Creek Vineyard Pinot Noir

“Peas & Carrots”
Spring Peas, Slow Cooked Baby Carrots, Morel Mushrooms, Smoked Fingerling Potatoes
2013 Century Block Pinot Noir

Caramelized Onion and Blue Cheese Tart
Creamed Spinach, Crispy Walnuts, Soubise
2012 Sin Cera (blend of Merlot, Malbec, Petit Verdot)

Sorbet Trio
2009 Fort Summa Quies Pinot Noir dessert wine

Howling Bluff Estate Winery

Date: Monday, May 15, 2017
Time: 6:30pm (please arrive earlier to be seated)
Place: Glowbal at Telus Garden, 590 West Georgia Street, Vancouver
Price: $159 Members / $174 Guests via Interac e-transfer to info@bcwas.com
OR $165 Members / $180 Guests via Paypal (below)
​Important things to note:There will be pre-arranged seating at this dinner. When you sign-up, e-mail us at info@bcwas.com and let us know your chosen dinner companions, and we will do our best to fit everyone in.​

Members $165.00 CAD
Non-Members $180.00 CAD

​Alternatively, cheques can be mailed to: BC Wine Appreciation SocietyPO Box 48912 Bentall Station, Vancouver, BC  V7X 1A8 ​  (Note: Receipt of your payment is required to hold your seat – please notify us by e-mail if you are mailing a cheque.)

2017/2018 BCWAS membership: Join us now, and your membership is good until March of 2018. Only $40 for more than a year of our fun and fabulous events! Click here to become a member of the best wine club in town. http://www.bcwas.com/membership.html

Questions? Contact us at membership@bcwas.com

Please note – there are no paper tickets for our events. Once your purchase is completed you will be added to our attendees list. Please check in when you arrive.

Please make sure you have a safe way home: take transit, call a cab, or ask a friend to be a designated driver. We will have free transit tickets on hand for those who take transit home.

Please note that we are unable to provide refunds. If you purchase a ticket but cannot attend the event, please let us know with as much advance notice as possible and we’ll try to re-sell your ticket, but we cannot guarantee this.

Tasting Plates Burnaby Heights May 17 – Get Your Tickets

Being a Burnaby resident, I like when people realize that there are restaurants east of Boundary.  Vancouver Foodster has his upcoming Burnaby Heights Tasting Plates on May 17.  Come out to Burnaby and see what we have to offer!  Announcement for the event is below.

~~~

Join us as we return to Burnaby Heights and tantalize your taste buds at several restaurants centered in and around Hastings Street. This evening tasting extravaganza is on Wednesday May 17 from 6pm until 10pm and is presented by Vancouver Foodster.

Each restaurant will be serving up Tasting Plates and Tasting Cups for guests to enjoy and you will have a chance to visit many different types of restaurants throughout the event, meet some new food loving friends, meet the chefs, and learn about each of the participating restaurants.

If you haven’t been to our previous Tasting Plates events, Novus TV featured one of our previous events on City Lights (view here).

Visit our Tasting Plates site and view our past events, photos and more!

Registration: tba – this is where you will show us your printed or digital tickets and will pick up your Tasting Plates Passports and menus.

Some of the Participating Restaurants

Image result for gray olive cafeteria

The Gray Olive Cafeteria

4190 East Hastings, Burnaby

Tel: 604-566-9664

Web: http://www.thegrayolive.com/

Twitter: @TheGrayOlive

Cuisine: Comfort Food/Westcoast

The Gray Olive Cafeteria is the brainchild of three brothers who come from very different professional backgrounds, yet have a singular passion for great food. It’s more than a restaurant; we’re dedicated to fostering a culture that encourages creativity and draws inspiration from anywhere and everywhere, including our guests. But above all, our mission is to provide mouthwatering cuisine with a touch of nostalgia.

Image result for glenburn soda fountain

Glenburn Soda Fountain

4090 Hastings St, Burnaby

Web: http://glenburnsoda.com/

Twitter: @glenburnsoda

Instagram @glenburnsoda

Cuisine: Desserts and Ice Cream Treats

Glenburn is a throw-back to a simpler time and an opportunity to enjoy the simple pleasures of a hand-made dessert. Glenburn offers a wide range of ice cream treats including sundaes, milkshakes and malts. Candy and soda syrups along with nostalgic toys and treats round out the offerings.

Image result for broken rice burnaby

Brokenrice Vietnamese Restaurant

4088 Hastings Street, Burnaby

Web:https://www.brokenrice.ca/

Twitter:@BrokenriceBBY

Instagram: @brokenriceca

Cuisine: Vietnamese

Broken rice (com tam) originally consisted of grains which were broken during the process of harvesting and cleaning the rice. Traditionally eaten by the Vietnamese working class as it was cheaper to buy, broken rice gained favour in wider circles due to its unique flavour and texture. Today, broken rice is softer in texture than it’s cast-off ancestor and has become distinctly Vietnamese.

Brokenrice Vietnamese Restaurant aims to celebrate all of what Vietnamese cuisine has to offer – fresh, vibrant ingredients and delicious flavour profiles – with a contemporary approach. We are continually striving to present classic dishes using modern cooking applications and local, sustainable ingredients.

 


Fortuna Bakery

4240 Hastings St, Burnaby

Tel: 604-298-9610

Web: http://www.fortunabakery.com/

Instagram: @fortunabakerybby

Cuisine: Italian bakery and deli

Offering decadent, layered pastries, along with classic & fruit-topped cakes, plus coffee.

 

More restaurants to be announced soon

 

Purchase Tickets Here: 

Tickets:

Early-Bird Tickets: $35 per person before May 7

Advance Tickets $45 per person after May 7

Regular $60 per person after May 14

Note: Eventbrite fee and GST is extra on all tickets purchased online.

Ticket price includes tasting plates at each of the participating restaurants throughout the evening. (Beverages are included at some restaurants which will be noted, you are welcome to purchase wine, beer, cocktails or mocktails at each of the participating restaurants).

Note: ALL Tickets must be purchased in advance online. All ticket sales are final. No exchanges or refunds; however you are welcome to transfer the ticket to another person for the same event if you notify us at least 48 hours in advance with name (s) of who will be attending in your place. Participating restaurants subject to change. Event produced by CMI Chat Media Inc. This is an all ages event.