Vancouver Foodster announces the Pasta Challenge

Fall is here and you may start thinking of hearty, filling dishes, and glasses of red wine.  Why not try out some pasta dishes from Vancouver Foodster’s Pasta Challenge?  Details are below.

~~~

Vancouver, BC – Welcome to the Vancouver Foodster Pasta Challenge. Restaurants from all over the city were invited to enter their pasta dishes into this challenge, some of the restaurants have created a special pasta creation just for this challenge and others have entered their top choice off their existing menu. Each restaurant will be featuring their pasta creation on their menu from October 4-28, 2018.

Here are a few of the unique creations:
Sopra Sotto Pizzeria

Chitarrine e Tartufo

Price: $22

Created by: Chef Enrico Fratoni

Description: A tower of fresh “spaghetti alla chitarra” made in house, served in a delicious truffle sauce with a variety of mushrooms and topped with parmigiano.

Ingredients:  Fresh Pasta, Truffle Sauce, Variety of mushrooms, and Parmigiano cheese

Offered: Every day during lunch and dinner

Sopra Sotto Pizzeria

1510 Commercial Drive, Vancouver

Phone: (604) 251-7586

Web: http://www.soprasottovancouver.com/

Instagram @soprasotto.vancouver
Orto Artisan Pasta

Orto Ricotta Gnocchi

Price: $25

Created by:

Description: Home made ricotta gnocchi, Haida gwaii chanterelles, proscuitto chips

Offered: Lunch and Dinner

Orto Artisan Pasta

1600 Mackay Rd, North Vancouver

Phone: (604) 929-0203

Web: http://ortoartisanpasta.com/

Instagram @ortoartisanpasta

 

The Italians Kitchen and Bar

Spaghetti Mare e Monti

Price:  $27.00

Created by: Chef Matteo Vincenzi

Description: Mare (Sea) e Monti(Mountains) a dish that combines flavours and elements from the sea and the mountains. Fresh mussels and clams, mushrooms, truffle pate served with handmade fresh pasta. Inspired by Italian culinary tradition.

Ingredients: Mussels, clams, mushrooms, truffle pate, cherry tomatoes, garlic, white wine, red chilli pepper, parsley.

Offered: Dinner daily Tuesday – Sunday

The Italians Kitchen and Bar

1220 Bute Street, Vancouver

Phone: (604) 559-5034

Web: n/a

Instagram @theitalians_vancouver

 

The media judges are:

Areta Wong

Blogger of Foodgressing

Twitter: @foodgressing

Instagram: @foodgressing

 

Tara Lee

Writer for Inside Vancouver and other publications.

Twitter: @VanGlutton

Instagram @vanglutton 

 

David Grange

Blogger for BCFoodieBlogger

Twitter: @BCfoodieblogger

Instagram: @BCfoodieblogger

Here is the full list of Pasta Creations in this years challenge
http://vancouverfoodster.com/2018/10/04/vancouver-foodster-pasta-challenge-3/

We will announce the winning restaurants and their Pasta creations on October 29, 2018.

Advertisements