If you haven’t been to a Food Talk and you are a foodie, where have u been? Don’t miss out on lucky #7! The theme for this talk is “Food Trucks“. Here is the info from Vancouver Foodster about his event.
This is the seventh event in this Food Talks series! This edition of Food Talks is themed Food Trucks: The business & the movement. This event takes on a specific theme and will create discussion and hopefully answer any questions people may have about starting their own food truck, or touch on why food trucks are all the rage in our city and throughout North America! You will get the inside scoop on the new Food Truck Pods and Festivals the City of Vancouver is planning for the coming summer!
Join us over Appetizers from the chefs at the Electric Owl and then to hear some enlightening speakers from the food community. We are thrilled to be featuring one of the Producers & Creators of the popular Food Network TV Show Eat St.at this edition of Food Talks.
- Jory Simkin and Jason Apple, Roaming Dragon and Gourmet Syndicate Inc
- Sarb Mund, Soho Road Truck & Food Truck Incubator
- Councillor Heather Deal, City of Vancouver
- Clement Chan and Steve Kuan, Le Tigre Truck
- Audrey Mehler, Paperny Entertainment
Enjoy a wonderful line-up of speakers who will talk about themselves and their role related to the Food Trucks: The business & the movement. There will be a Q & A where you will have a chance to ask questions and engage with the speakers. There will be a draw for prizes.* Wine, beer, cocktails and other beverages will be available for purchase.
Growing Chefs is our designated charity, support their wonderful organization that educates children on the food community in the public schools.
$15 per person before March 29. * $21 per person after March 29 at 11pm and at the door. (eventbrite fee extra). A donation of $3 from each ticket purchased will go to support Growing Chefs.
Purchase tickets here http://foodtalksvolume7.eventbrite.com/
Full details of the event including the Speakers bio’s is here